Captain Nemo's Bowl |
Price |
Mussels, clams and halibut with bell peppers and capers in a creamy white wine dill sauce
|
16.00 |
Daily Noodle |
|
Ground beef in a rustic Italian marinara on penne topped with baked smoked cheddar |
11.50/15.50 |
jaws |
|
Pan seared wild salmon topped with an Asian style peanut soy sauce over fresh spinach and toasted peanuts |
27.50 |
Forrest Gump |
|
Pan seared veal medallions topped with portabellas and red onion in a marinara sauce and baked with brie cheese |
25.00 |